Bioscience of Microbiota, Food and Health《微生物群、食物与健康生物科学》（季刊）. BIOSCIENCE of MICROBIOTA, FOOD and HEALTH (BMFH) is the official joint scientific journal of The Intestinal Microbiology Society, Japan Society for Lactic Acid Bacteria and Japanese Association for Food Immunology. BMFH publishes original research and review articles, quarterly, in English, pertaining to all areas of intestinal microbiota of humans and other animals, food immunology, food function, and lactic acid bacteria. The aim of this journal is to exchange information on scientific and technological findings and to accelerate new borderless investigation/collaboration in these wide research areas.
